* Exported from MasterCook *

                Chocolate Cream Cheese Frosting, Fat Free

Recipe By     :Baker Chocolate
Serving Size  : 8     Preparation Time :0:30
Categories    : 

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  6            squares  cocoa mix, low calorie (with aspartame) -- Bakers
  3        tablespoons  water
  6             ounces  cream cheese, fat free -- softened
  1           teaspoon  vanilla
  2 1/2           cups  confectioner's sugar

Microwave chocolate with water in large bowl on high for 2 minutes.  Stir
until chocolate is completely melted and smooth.  Cool to lukewarm.  Beat
in cream cheese and vanilla until well blended.  Beat in sugar gradually
until well blended and smooth.

Makes about 2 1/2 cups, enough to frost two 9" layers.



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Per Serving (excluding unknown items): 221 Calories; 1g Fat (2.2% calories
from fat); 4g Protein; 47g Carbohydrate; trace Dietary Fiber; 1mg
Cholesterol; 182mg Sodium.  Exchanges: 1/2 Lean Meat; 3 Other
Carbohydrates.


Nutr. Assoc. : 0 0 0 0 0