* Exported from MasterCook * Forgotten Cake Recipe By :Martha Leeson Serving Size : 15 Preparation Time :0:00 Categories : Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 6 egg whites 1 dash salt 1/2 teaspoon cream of tartar 1 1/2 cups sugar 1/2 teaspoon vanilla extract 1/2 teaspoon almond extract 1 can pineapple pie filling 1/2 pint whipping cream -- whipped Beat first three ingredients until foamy. Add sugar slowly with extracts until stiff glossy meringue forms. Spread in a greased 9 X 13 pan. Preheat oven to 450oF then turn over off. Leave meringue in oven overnight. Several hours before serving, spread with pineapple pie filling and ice with whipped cream. - - - - - - - - - - - - - - - - - - - Per Serving (excluding unknown items): 140 Calories; 6g Fat (37.1% calories from fat); 2g Protein; 21g Carbohydrate; 0g Dietary Fiber; 22mg Cholesterol; 46mg Sodium. Exchanges: 0 Lean Meat; 0 Fruit; 0 Non-Fat Milk; 1 Fat; 1 1/2 Other Carbohydrates. Nutr. Assoc. : 0 0 0 0 0 0 0 0