* Exported from MasterCook *

                      Jeremy's Favorite Cheese Cake

Recipe By     :
Serving Size  : 12    Preparation Time :1:00
Categories    : 

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
                        Crust
  1 1/2           cups  graham cracker crumbs
  6        tablespoons  butter -- melted
                        Filling
  1 1/2         pounds  cream cheese
  1                cup  sugar
  2          teaspoons  vanilla extract
  4                     egg
                        Topping
  1               pint  sour cream
  2        tablespoons  sugar
     1/2      teaspoon  vanilla extract
                        Strawberry Topping
     3/4           cup  sugar
     3/4           cup  strawberry jam
  1 1/2      teaspoons  strawberry extract
  1           teaspoon  vanilla extract

Bring all ingredients to room temperature.  Preheat oven to 350oF.  Press
crust mixture into bottom of 9" springform pan.  Blend filling ingredients
and pour over crust.  Bake for 35 minutes or until edges are lightly
browned and pulling away from the pan.  The middle will be SLIGHTLY unset.
 Turn off oven and let cake cool in oven for about an hour.  When cool,
remove from oven, and if using sour cream topping, heat oven to 425oF. 
Mix sour cream topping ingredients and spread on top.  Bake for not more
than 5 minutes.  Chill for at least four hours.  If using strawberry
topping, mix and top cooled cheesecake before chilling.



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Per Serving (excluding unknown items): 570 Calories; 36g Fat (55.9%
calories from fat); 8g Protein; 56g Carbohydrate; 1g Dietary Fiber; 157mg
Cholesterol; 337mg Sodium.  Exchanges: 1/2 Grain(Starch); 1 Lean Meat; 0
Non-Fat Milk; 6 1/2 Fat; 3 Other Carbohydrates.


Nutr. Assoc. : 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0