* Exported from MasterCook * Pancakes Recipe By : Serving Size : 8 Preparation Time :0:00 Categories : Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 2 cups flour, white 1/4 cup sugar 1 tablespoon baking powder 2 tablespoons oil-substitute 1/2 teaspoon salt 1 cup milk, skim 1/2 cup Egg Beaters® 99% egg substitute mix dry ingredients, add rest. - - - - - - - - - - - - - - - - - - - Per Serving (excluding unknown items): 156 Calories; trace Fat (2.1% calories from fat); 5g Protein; 32g Carbohydrate; 1g Dietary Fiber; 1mg Cholesterol; 354mg Sodium. Exchanges: 1 1/2 Grain(Starch); 0 Lean Meat; 0 Non-Fat Milk; 1/2 Other Carbohydrates. Nutr. Assoc. : 0 0 0 0 0 0 0