* Exported from MasterCook *

                          Seven Minute Frosting

Recipe By     :
Serving Size  : 16    Preparation Time :0:00
Categories    : 

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  5        tablespoons  water
     1/4      teaspoon  cream of tartar
  1 1/3           cups  sugar
  2                     egg whites
  1           teaspoon  vanilla
                        	
                        	
                        	
                        	
                        	
                        	
                        	
                        	
                        	
                        	
                        	
                        	
                        	
                        	
                        	
                        	
                        	
                        	
                        	
                        	
                        	
                        	
                        	
                        	
                        	
                        	
                        	
                        	
                        	
                        	
                        	
                        	
                        	
                        	
                        	
                        	
                        	
                        	
                        	
                        	
                        	
                        	
                        	
                        	
                        	
                        	
                        	
                        	
                        	
                        	
                        	
                        	
                        	
                        	
                        	
                        	
                        	
                        	
                        	
                        	
                        	
                        	
                        	
                        	
                        	
                        	
                        	
                        	
                        	
                        	
                        	
                        	
                        	
                        	
                        	
                        	
                        	
                        	
                        	
                        	
                        	
                        	
                        	
                        	
                        	
                        	
                        	
                        	
                        	
                        	
                        	
                        	
                        	
                        	
            tablespoon  	

Have all ingredients at room temperature.
Whisk all ingredients, except for vanilla together in a stainless steel
bowl.
Set the bowl in a skillet filled with simmering water aat least as deep as
the egg whites.
Beat the egg whites on low speed until the temperaturte reaches 140
degrees.
Beat on high speed for 5 minutes.
Remove from heat and add vanilla.
Beat on high speed for 3 more minutes.




                                    - - - - - - - - - - - - - - - - - - - 

Per Serving (excluding unknown items): 67 Calories; 0g Fat (0.0% calories
from fat); trace Protein; 17g Carbohydrate; 0g Dietary Fiber; 0mg
Cholesterol; 7mg Sodium.  Exchanges: 0 Lean Meat; 0 Fruit; 1 Other
Carbohydrates.


Nutr. Assoc. : 8783056 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
               0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
               0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
               0 0 0 0 0 0 0 0 0 0 0