* Exported from MasterCook *

                         Vanilla Bean Creme Brule

Recipe By     :
Serving Size  : 1     Preparation Time :0:00
Categories    : 

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  4              large  egg yolks
  1           teaspoon  sugar
     1/8      teaspoon  salt
  2               cups  2% low-fat milk
  1                     vanilla beans -- 3 inch, split length
  3        tablespoons  sugar
     3/4           cup  nonfat dry milk
     3/4           cup  light brown sugar -- packed
  1 1/2      teaspoons  water

Preheat oven to 300.  Combine first 3 ingredients in a medium bowl, stir
well with a whisk.  Set Aside. Pour reduced-fat milk into medium saucepan



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Per Serving (excluding unknown items): 1376 Calories; 31g Fat (19.8%
calories from fat); 60g Protein; 219g Carbohydrate; 0g Dietary Fiber;
905mg Cholesterol; 1063mg Sodium.  Exchanges: 1 Lean Meat; 6 Non-Fat Milk;
5 Fat; 10 Other Carbohydrates.


Nutr. Assoc. : 0 0 0 0 0 0 0 0 0